As part of the Chortitzer Cooperative, FrigoChorti is located in the central Paraguayan Chaco, where animals are raised naturally, grass-fed and free of hormone and growth promoters. Its proximity to the cattle ranches guarantees uniformity in the quality of their products.
An extension of the Cooperativa Colonizadora Multiactiva Fernheim Ltda in the Paraguayan Chaco, Frigochaco’s animals graze natural fields and high quality pastures. Their modern industrial plant meets international quality standards and careful attention is paid to the complete production line, from the raising of cattle to the packaging.
Located in the Paraguayan Chaco, it is part of Cooperativa Multiactiva Neuland Ltda. Focused on the meticulous selection of their providers, Neuland’s meat guarantees 100% traceability of livestock, allowing for the production of top-level meats. Most of their providers are members of the cooperative, who raise their animals y natural and healthy environments.
https://www.frigorificoconcepcion.com.py/
In 1997 in the city of Concepción - Paraguay, on the bank of the river that bears the name of the country, the company starts as a small slaughterhouse serving regional businesses. The intense work and the business vision of the partners made the company grow rapidly. In 1999, the moving process began and Frigorífico Concepción entered the export segment, becoming until today the largest producer, distributor, marketer and exporter of bovine meat in Paraguay. With the conquered solidity and significant numbers, the company builds and maintains its customers’ trust based on the commitment with quality of origin and process certifications such as HAACP, BRC among others.
Guarani is a pioneer in the development of international markets for the export of Paraguayan meat. It is the exclusive provider of hamburgers to prestigious international restaurant chains in Paraguay and has developed a modern sausage plant. Investments in technology have allowed them to develop export markets for meat and bone meal, as well as the production of biofuel from melted bovine tallow.
Strategically located in Pedro Juan Caballero, Amambay, Paraguay. Frigonorte was designed with the latest technology to produce, store and trade beef to domestic and international markets. They follow strict international production and security standards, and respect the ethical, cultural and religious values of their customers.
Frigorífico Victoria SAE is known for being one of the most technologically advanced industries in the country within its field, complying with all environmental and occupational safety regulations. In addition, we opt for cutting-edge technologies that help mitigate the excessive use of natural resources, not only to maximize the efficiency and quality of the final product, but also to ensure that each cut of meat delivered maintains its freshness and unparalleled flavor. This product is the result of the perfect combination of tradition and technology that we work from our fields, the daily care of our animals and the land; together with the technology that allows us to continuously improve our processes and genetic results.
In 1992 the Vilela de Queiroz Family acquired the company "Frigorífico Minerva do Brasil S/A", becoming our 1st industrial unit, located in the city of Barretos - SP, Brazil (where our headquarters are currently located). Today We are leaders in beef exports in South America and we also operate in the processed segment, marketing our products to more than 100 countries. Through our 27 industrial units and 3 processing units, we offer healthy and nutritious products, which are sold to customers around the world through our 14 distribution centers and 11 international offices.
Kzero chickens are raised exclusively with natural feed and come from farms that guarantee the gentle treatment of the animals. The high standards of industrial safety guarantee quality products for the Paraguayan and international markets.
Composed of 85 members, producers and agricultural corporations, united with the objective to grow and commercialize production with no intermediation, assuring the best prices and quality. It produces high quality cold cuts and sausages lines with the most modern technology for local and international markets.
